Brightmore continues to fundraise for our Fall Festival and Dementia Alliance of NC by having our Annual Fall Lunch Fundraiser! This year we had a Baked Potato Bar with all the fixins accompanied by a fall season soup, Broccoli and Cheddar. It was so nice to see so many people come through our doors to support Dementia Alliance of NC! We had visitors form our community, Corporate Office, The Kempton and The Commons, Hospice & Homecare, Residents, Family and Friends! Tammy Russo, Morrison Dining Room Director and Taylor Jones, Morrison Head Chef ran the Baked Potato Bar like true professionals! Madeline Daniel, Brightmore’s Wellness Director staffed the drink and dessert table, while Amanda, our Office Manager, was at the head table, collecting the money; Lisa Sherrill, Brightmore’s Activity Director manned the Hostess Station in the Dining Room! It was definitely a team effort that ran very smoothly, and we sure do hope that we made a significant amount for Dementia Alliance of NC! We can’t wait until next year!